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Tag: food and cooking
The New Nourishing is authored by Leah Vanderveldt, whose guiding principles are: no calorie counting, and no thinking of food in terms of guilt.
The Book of Kitchen Witchery by Cerridwen Greenleaf is a nice book that will hold up well in the kitchen, and make great gift.
At Samhain we invite our ancestors to the harvest table, cook their favourite dishes and eat in silence at a ritual known as a Dumb Supper.
For the practicing witch, A Kitchen Witch's Book of Magical Food is like a culinary grimoire, waiting for you to write your own spells in the margins.
After reading the Llewellyn's Herbal Almanac Cookbook, I feel like I've found a whole community of new friends.
Crowley calls this recipe a "Poem of Spring;" I find this recipe comes out very sweet and is especially wonderful pared with an extra spicy curry.
The Chaos Cookbook, edited by DJ Lawrence Chaosmagic.com, 221 pp. (incl. bibliography), 2004 The Chaos Cookbook is a result of the combined effort of the...
Cooking by the Seasons: Simple Vegetarian Feasts, by Kerri Ann Allrich Llewellyn Worldwide, 0738703230, 2003, 208 (+2) pp. (Including appendices, and indexes) I was thrilled...
Cooking by Moonlight: A Witch's Guide to Culinary Magic, by Kerri Ann Allrich Llewellyn Worldwide, 1567180159, 2003, 224 (including appendix and index) Advice on what...